Win a Valentine’s Day Fruit Cake

Enter Now! All proceeds go to ACCI Members

ACCI is excited to announce a special raffle for our members! Our dedicated Board of Trustee member, Janet, has lovingly baked a beautiful Valentine’s fruit cake and generously donated it to be given away as a raffle prize. If you missed out on Christmas cake, this is the perfect chance to indulge in a delicious treat with your loved ones!

How to Enter:

  • Raffle Ticket Price: Just £5 per entry.
  • Ways to Enter: Purchase your raffle tickets online via PayPal or in person.
  • Entry Deadline: 5PM on Wednesday, 12th February.
  • Winner Announcement: The lucky winner will be revealed on Friday, 14th February at 5PM.
  • Multiple Entries Allowed: Enter as many times as you like to increase your chances of winning!


Why Enter?

All proceeds from this raffle go directly toward supporting ACCI members, making a meaningful difference in mental health care. Your participation helps fund vital resources and services for those in need.


How to Donate and Secure Your Entry:

  1. All you need to do is contribute a minimum of £5 by completing the form below.
  2. When donating, please mention ‘Cake Raffle’ in the ‘comments section ‘ in the form.
  3. If paying by either debit or credit card, select the ‘Credit Card’ option below and enter your details.


Terms & Conditions:

  • You must be 18 or over to participate.
  • The cake must be collected from our ACCI office in Wolverhampton (no delivery available).
  • This raffle is not affiliated with Instagram and follows Gambling Commission regulations.


Cake Ingredients:

  • Self-Raising Flour – contains gluten (wheat)
  • Unsalted Butter, Milk, Brown Sugar, Molasses
  • Dried Mixed Fruits (currants, sultanas, raisins), cherries, sulphur dioxide
  • Eggs, white rum, ruby wine, vanilla bean extract
  • Bicarbonate of soda, baking powder, mixed spice (ginger, nutmeg, cinnamon, clove)
  • Lemon juice, browning
  • Marzipan Ingredients: Sugar, almonds, glucose syrup, preservatives
  • Fondant Icing Ingredients: Sugar, glucose syrup, palm oil, water, glycerol, emulsifier, stabilisers, preservatives (potassium sorbate), flavouring.


Storage Information:

  • This iced fruit cake was made in December 2024.
  • Storage Options: Freeze or store in a cool place.
  • Consumption Period: Best consumed within 3-6 months of purchase.
  • Allergen Notice: Ingredients in bold contain one of the 14 allergens categorized by food standards regulations.
  • May contain traces of nuts.


Spread the word, enter now, and support a great cause!

Enter Cake Raffle

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Donation Total: £1.00

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